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Wholesome Carrot and Banana Bread

November 23, 2025 Lisa Mindel
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This bread recipe is maybe one of my all time favorites. It’sa recipe that covers all the bases, especially if you are looking for some recovery food to add in after a long workout, a long day, or even a slice at tea time. Delicious!

Ingredients

  • 2 cups ground oats

  • 1 cups Whole oats

  • 1 tsp baking soda

  • 1 tsp cinnamon

  • 3/4 tsp. salt

  • 3/4 tsp baking powder

  • 3 mashed overripe bananas

  • 3 good sized carrots, finely shredded. *I puree my carrots in the Vitamix with the maple syrup!

  • 1 tbs. coconut oil/olive oil

  • 1/3-1/2 cup honey, agave, or maple syrup (depending on desired sweetness)

  • 2 tsp vanilla

  • Optional add ins/toppings: Dried cranberries, chopped walnuts, another sliced banana to top

Method

  1. Preheat oven to 350degrees

  2. Mix dry ingredients, mix wet in a separate bowl, combine altogether

  3. Grease bread pan with oil

  4. Pour batter into pan and top with oats, sliced banana, walnuts, as you wish

  5. Bake for 40 minutes then turn off oven and let bread sit in the hot oven for other 10 minutes!

  6. Let COOL, slice and enjoy!

Recipe by: Endurance runner Kelly Wolf

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In Whole Body Breakfasts, Tasty Snacks and Tidbits Tags Banana bread, Banana, gluten-free, vegan, snack

Overnight Oats

September 2, 2025 Guest User

For a quick AM breakfast or “on the go” breakfast, add ingredients the night before in a 8 oz glass jar w/ lid or container and refrigerate. In the AM you will have breakfast or a snack ready to go.

Here is my personal favorite.

Ingredients

  • 1/ 2 cup raw oats (quick, regular, or mixed)

  • 1 cup unsweetened almond milk

  • 1 tablespoon chia seeds

  • 1/8 tsp hemps hearts ( optional)

  • 1/4 tsp of vanilla extract

  • 1 tsp maple syrup

Add in’s

1/2 diced apple ( 1 tablespoon applesauce), 1 tsp cinnamon, 1 tablespoon chopped pecans

1 tablespoon nut butter, 1 tablespoon of my Chia Seed Jam (pb&j) and fresh berries to top

1 tablespoon protein powder, 1 teaspoon of peanut butter, 1/2 sliced banana, goji berries, top w/ cacao nibs.

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In Whole Body Breakfasts Tags Overnight, Oats, on the go, mason jar, rolled oats, vanilla milk, almond milk, coconut milk, cacao, cacao nibs, coconut, chia seeds, agave, maple syrup, morning, walnuts, seeds, Goji berries, fruit

Rise and Glow Chia Pudding

March 21, 2025 Lisa Mindel

This easy, make-ahead breakfast is loaded with omega-3s, protein, and magnesium to fuel your body, support digestion, and keep your energy stable all morning.

Ingredients:

1/4 cup chia seeds
1 cup unsweetened almond or coconut milk
1 tsp maple syrup or raw honey
1/2 tsp vanilla extract
1/4 tsp cinnamon
1 tbsp hemp seeds (for extra protein)
1 tbsp sliced almonds or walnuts
1/2 cup fresh berries

Instructions:

In a jar or bowl, stir together chia seeds, milk, sweetener, vanilla, and cinnamon.

Let sit for 5 minutes, then stir again to prevent clumping.

Cover and refrigerate overnight (or at least 4 hours).

In the morning, top with hemp seeds, nuts, and fresh berries.

Pro Tip: Add 1 tbsp almond butter or Greek yogurt for extra protein and creaminess!

You may want to double or triple the recipe for a AM meal prep for the week. Store in glass jars!

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In Whole Body Breakfasts Tags Morning, Chia Pudding, replenish, protein, chia seeds, energy, rise, morning, breakfast
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Lisa fallon mindel, CHHP
Integrative health and nutrition

Phone: (310) 480-2559‬

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