A beautiful, refreshing drink packed with flavor and naturally caffeine-free.

Ingredients:

2 cups brewed hibiscus tea, chilled

1 cup sparkling water

½ cup fresh berries (strawberries, raspberries, or blueberries)

1–2 tablespoons fresh lemon or lime juice

1 teaspoon raw honey (optional)

Ice, for serving

Instructions:

Muddle berries with lemon or lime juice in a glass or pitcher. Add chilled hibiscus tea and sparkling water. Stir gently and serve over ice.

You can also make this a cocktail, or serve as a mocktail.

You also may blend this for a smoother drink.