1 cup organic oats (rolled oats or steel-cut) cooked according to package directions. (Tip: You can cook ahead of time and double or triple up the batch for a quick breakfast bowl during the week).
Sprinkle of nuts or seeds (about 1 tablespoon) - pumpkin, sunflower, almonds, chia, walnuts (any nuts/seeds you like or have on hand)
1/2 cup berries
1/8 to 1/4 cup warmed, unsweetened almond, coconut or organic milk for each bowl (optional)
Stevia or a little honey or agave to taste
Dash of cinnamon (optional)
To Prepare
Combine all ingredients in a bowl and serve warm
Pour on extra "milk" if adding
Top with berries, dash of cinnamon, touch of agave (optional)